Escalating up I was fairly the fussy eater, and so the concept of feeding on ~everything~ raw built my stomach flip. But I quickly realised that the concept of eating raw is additional widespread than I considered!
I want to know which foodstuff you think need to only be devoured cooked, and which delicacies are much better appreciated uncooked!
Notify us in the remarks if there’s any other food that has divided feeling!
