In general, I would extremely recommend everybody make this cake! It does take really some time – it probably took me all over a few hours to do almost everything, but that time would undoubtedly be shorter if you used a retailer-purchased jam and failed to have to go back and make one more cake.
If I experienced to guess, I’d say I used about $30 truly worth of groceries to make this cake from scratch — on the other hand, I did obtain the extra-big tubs of berries which were the most high priced components, so it would be more cost-effective if you buy the smaller containers. Since it’s approximately the identical price tag as the Whole Foods variation (and even better-tasting), Do-it-yourself-ing it is generally a no-brainer, especially when considering the simple fact that $30 bought ample groceries to make at least two whole cakes.
